Strawberry Cream Pie Mcdonalds Recipe is the perfect dessert to order from the family-friendly fast food restaurant.
Although dessert is not typically part of a vegan diet, strawberry cream pie can easily be made vegan using vegan sugar and evaporated cane juice.
Strawberry Cream Pie Mcdonalds Recipe also contains mojito strawberries, enhancing the fruity flavor and giving this dessert a little kick.
Is Mcdonalds Strawberry Cream Pie Vegan?
Yes. It is possible to order a strawberry cream pie from Mcdonald’s and have it be completely vegan.
Strawberry Cream Pie Mcdonalds Recipe
Prepare Time: 20 minutes
Cook Time: 15 minutes
Yield: 4 servings
- 15 ounces Pillsbury Pie Crust pack
- 2 cups peeled and chopped strawberries, fresh or frozen
- 8 ounces low-fat cream cheese, room temperature
- 1 large egg whisked
- 1 teaspoon pure vanilla extract
- 3½ tablespoons granulated sugar
Step By Step Instructions
Step-1: Thaw Pillsbury Pie Crust for 30 minutes at room temperature.
Step-2: Peel and chop strawberries. If using frozen strawberries, stir them into pie crust.
Step-3: In a medium bowl, beat cream cheese and sugar until smooth; blend in egg and vanilla.
Step-4: Pour the cream cheese mixture into the pie crust over the strawberries.
Step-5: Bake at 425 degrees Fahrenheit for 15 minutes or until lightly browned; cool on a wire rack.
Nutrition Facts Per Serving
Excellent Source Of: Vitamin A, Vitamin C, Folate, Protein, Manganese.
What Does Strawberry Cream Pie Taste Like?
This Strawberry Cream tastes just like a cream pie. The strawberries are soft, sweet, and everything you need to enjoy a perfect summertime dessert.
How Should I Serve Strawberry Cream Pie?
This dessert is great with fresh dill garnish, but be careful not to put it in front of your children, who will love the cool and light vanilla taste. You can also serve this delightful dessert with real whipped cream, ice-cream toppings, or chocolate sauce to add a little variety.
Are Strawberry Cream Pies Good For You?
Strawberry Cream Pie is an excellent dessert and is rich in many vitamins, minerals, and antioxidants which are great for the body. Vitamins are essential to the body and promote healthy skin, hair, tissue, and cell function. This dessert is also a good source of potassium and sodium, making it an ideal after-workout snack.
Strawberry Cream Pie also contains other important minerals for your body, including folate, vitamin A, and silicon.
Will Strawberry Cream Pie Increase Your Appetite?
This dessert is small but can be a large portion if you are eating alone or if you find it hard to stop at just one slice. Consider placing half of this meal into the freezer so you can enjoy it later in the week; although this dessert is delicious, there are not enough vitamins required to complete your daily nutritional requirements.
Are Strawberry Cream Pie Kids Friendly?
Yes. This dessert is kids-friendly and can be a great treat for the little ones. It is important to note that strawberry cream pie makes an excellent after-school snack for children who are participating in sports or other activities.
This dessert is also fun to teach your children about food ingredients, nutrition, and how meals affect their bodies.
How To Make Strawberry Cream Pie Better?
You can make this dessert better by adding organic strawberries if you can find them at your local farmer’s market or grocery store. If you do not like the cream cheese flavor, you can always substitute it with mascarpone cheese which is richer in taste and texture.
Can Strawberry Cream Pie Be Frozen?
Yes. The best way to freeze strawberry cream pie is to slice it up into serving sizes before placing them in the freezer. To prevent freezer burn, you should store strawberry cream pie in an air-tight container.
Remember that this dessert can thaw at room temperature after it has been removed from the freezer, so have some microwaveable containers ready for your dessert when you remove it from the freezer.
Strawberry Cream Pie Mcdonalds Recipe is a delicious dessert that you can confidently order from the fast food chain. Although it is not considered a healthy food, it can help boost your vitamin and mineral intake and has a relatively low-calorie content.