Welcome to our latest blog post! Today, we’re going to discuss an essential topic for kiwi lovers: how to properly store kiwis.
Kiwis are a delicious and healthy fruit, but if not stored correctly, they can quickly become overripe and inedible.
In this post, we’ll be sharing tips and tricks on how to keep your kiwis fresh for as long as possible, so you can enjoy their sweet taste and juicy texture to the fullest.
Whether you’re a kiwi grower, a market vendor, or someone who loves to have a few kiwis at home, this post is for you. So, let’s get started and learn how to store kiwi like a pro!
How To Store Kiwi?
Kiwis are a delicious and healthy fruit, but they can be tricky to store properly. Here are a few tips to keep your kiwis fresh for as long as possible:
1. Keep Unripe Kiwis At Room Temperature
If your kiwis are still hard to the touch, it’s best to keep them at room temperature. This will allow them to ripen evenly and slowly, so they’ll be perfectly ripe when you’re ready to eat them.
2. Refrigerate Ripe Kiwis
Once your kiwis are ripe, they should be stored in the refrigerator. This will slow down the ripening process and keep them fresh for longer.
3. Avoid Storing Kiwis Near Ethylene-Producing Fruits
Kiwis are sensitive to ethylene, a gas that speeds up the ripening process. So, it’s best to avoid storing kiwis near fruits like apples, bananas, and avocados that produce a lot of ethylene.
4. Keep Kiwis Dry
Moisture can cause kiwis to become mushy and spoil quickly. To prevent this, make sure to dry your kiwis thoroughly before storing them.
5. Use Them Quickly
Kiwis are highly perishable, so it’s best to eat them as soon as possible after purchasing them. If you can’t eat them all at once, you can slice or chop them and store them in an airtight container in the refrigerator for up to a few days.
By following these tips, you’ll be able to store kiwis properly and enjoy their sweet taste and juicy texture for as long as possible.