Are you looking for a delicious and nutritious treat that satisfies your sweet tooth without derailing your healthy eating goals? Look no further than the Herbalife Protein Donut recipe.
These delightful donuts are not only packed with protein but also easy to make and incredibly delicious. In this article, we’ll walk you through every step of producing these delectable sweets. So let’s get started!
Herbalife Protein Donut Recipe
- Recipe Time: 30 minutes
- Yield: 12 donuts
To make the Herbalife Protein Donut recipe, you will need the following ingredients:
- 2 cups of oat flour
- 1 scoop of Herbalife Formula 1 Nutritional Shake Mix (any flavor)
- 2 tablespoons of unsweetened cocoa powder
- 1 teaspoon of baking powder
- 1/4 teaspoon of salt
- 1/2 cup of unsweetened almond milk
- 1/4 cup of Greek yogurt
- 1/4 cup of honey or maple syrup
- 2 tablespoons of coconut oil, melted
- 2 eggs
- 1 teaspoon of vanilla extract
Step 1: Preparing The Dry Ingredients
In a mixing bowl, combine the oat flour, Herbalife Formula 1 Nutritional Shake Mix, cocoa powder, baking powder, and salt. Mix well until all the dry ingredients are evenly incorporated.
Step 2: Combining The Wet Ingredients
In a separate bowl, whisk together the almond milk, Greek yogurt, honey or maple syrup, melted coconut oil, eggs, and vanilla extract. Make sure all the wet ingredients are well combined.
Step 3: Mixing The Batter
Pour the wet ingredients into the bowl with the dry ingredients. Stir gently until a smooth batter forms. Be careful not to overmix.
Step 4: Baking The Donuts
Preheat your oven to 350°F (175°C). Grease a donut pan with cooking spray or coconut oil. Spoon the batter into the donut molds, filling them about three-quarters full.
When the oven is ready, put the donut pan inside and bake for 12 to 15 minutes, or until a toothpick inserted into one of the donuts comes out clean.
The donuts should cool for a few minutes in the pan after it has been taken out of the oven before being placed on a wire rack.
Step 5: Preparing The Glaze
While the donuts are cooling, you can prepare the glaze. You have various options for glazing your Herbalife Protein Donuts. You can mix some Herbalife Formula 1 Nutritional Shake Mix with water to create a simple glaze or opt for a healthier alternative by using Greek yogurt mixed with a little honey or maple syrup.
Step 6: Glazing The Donuts
When the donuts are completely cold, dip each one into the glaze and let the extra glaze drop off. To increase flavor and texture, you can try sprinkling some crushed almonds, shredded coconut, or cocoa powder on top of the glaze.
Step 7: Enjoying The Herbalife Protein Donuts
Your Herbalife Protein Donuts are now ready to be enjoyed! These delicious treats are perfect for breakfast, a midday snack, or a guilt-free dessert. Store any leftovers in an airtight container for up to three days.
Nutrition Facts Per Serving (1 Donut):
- Calories: 150
- Total Fat: 6g
- Saturated Fat: 3g
- Cholesterol: 35mg
- Sodium: 120mg
- Total Carbohydrate: 18g
- Dietary Fiber: 2g
- Sugars: 7g
- Protein: 7g
The Herbalife Protein Donut recipe offers a healthier alternative to traditional donuts without compromising on taste.
By using wholesome ingredients and incorporating Herbalife Formula 1 Nutritional Shake Mix, you can enjoy a protein-packed treat that supports your active lifestyle. So go ahead and treat yourself to this delectable donuts guilt-free!